SUMO APPETIZERS

Soup & Salad
Served with Miso Soup & House Salad
Onion Soup
$ 2.35
Miso Soup
$ 2.35
House Salad
$ 2.35
Seaweed Salad
$ 5.00
Crabmeat Salad
Mixed green top w. crab meat & spicy mayo.
$ 6.15
Tako Salad
Marinated octopus.
$ 7.35
Avocado Salad
Mixed green topped with avocado.
$ 4.15
Appetizer - From Sushi Bar
Raw Appetizers
Karashi Tuna or Salmon
Fresh tuna or salmon, avocado, cucumber with chef’s spicy ponzu sauce,on the top seaweed salad.
$ 6.10
Sushi Sampler
5 pieces of assorted sushi.
$ 7.15
Sashimi Sampler
7 pieces of assorted sliced fish.
$ 8.15
Tuna Tataki
Seared tuna on the mixed green with Japanese ponzu sauce.
$ 7.75
Bake Crab w. Salmon
Sweet and spicy crab meat wrap with salmon and bake in chef’sspecial sauce.
$ 6.95
Crawfish Martini
Tamaco, crawfish, cream cheese, crab meat, avacado in chef specialsauce served in martini glass.
$ 6.95
Karashi Octopus
Octopus, avocado, cucumber with chef spicy ponzu sauce on the top of
$ 6.10
Appetizer - From Kitchen
Cooked Appetizers
Gyoza
Japanese pan fried pork dumplings.
$ 5.00
Harumaki
Japanese spring roll (Vegetarian).
$ 4.00
Soft Shell Crab
Deep fried soft shell crab served with sweet sauce.
$ 8.00
Edamame
Cooked green soybeans with salt.
$ 4.00
Fried Calamari
$ 6.25
Beef Negimaki
Sliced beef roll with asparagus, bacon and scallion, cooked in teriyakisauce.
$ 6.55
Vegetable Tempura
Assorted veggies crispy battered fried.
$ 4.00
Shrimp Tempura (2 pcs)
Battered shrimp. deep fried to golden crispy.
$ 7.00
Sumo Sampler
4 pcs gyoza, 2pcs shrimp tempura, 2pcs harumaki, 4 pcs crab rangoon.
$ 9.00
Beef Tataki
Seared filet mignon on the mixed green with Japanese ponzu sauce.
$ 7.50
Carb Ragoon
$ 5.00
Coconut Shrimp
$ 6.50